Tomorrow is our monthly staff meeting at work. It just happens that it is my boss' and one of my colleague's 50th birthday as well. So, we all signed up for a birthday potluck lunch to surprise the lovely ladies. I signed up for birthday cakes. I wanted to be creative and make something special for each one of the ladies. Valerie, our technology coordinator, has a deep love for coffee. I found an awesome recipe for a coffee cake (a literal cake that tastes like coffee, not the dish you eat in the mornings with your coffee). The coffee cake has an awesome icing that is also coffee flavored. It was a breeze to make and it tastes out of this world! It is not for the light hearted, since it is a strong coffee flavor.

Those lovely flecks you see in the icing are coffee flecks. They add a great dimension to the icing and it tastes wonderful!
Marcy, my boss, doesnt like traditional dessert. She doesnt like dishes that are overly sweet. She has a love for dark chocolate. I decided to try my hand at making dark chocolate truffles with sea salt. The recipe is ridiculously easy. It is a bit time consuming, but oh so worth the time for a piece of dedacent heaven!
The truffle interior is a soft, gooey dark chocolate. The exterior is a crisp shell of milk chocolate with a sprinkle of sea salt. I know it sounds odd to combine salt with chocolate, but the salt cuts the sweetness and offers a nice balance.

It doesnt take much, and I actually only used half of the recipe here. The other half is in the fridge waiting to be completed. Im thinking about using up the rest for Thanksgiving for Paul's family to nibble on.
After standing on my feet all afternoon in the kitchen, its time to sit down and relax on this fine Sunday evening. I am hoping that these two desserts will be a big hit tomorrow. Have a sweet week in where most people will work three days rather than 5!